'People want to know the life led by those living in Pakistan.'
Each year, Samson has played a few match-defining knocks but this time he would have to go the extra mile if the Royals want to win that elusive second title.
Owner and chef of New York's Bhatti Indian Grill, Gaurav Anand offers four great recipes you can try at home.
In upmarket colonies, the bulb, a key ingredient in many Indian dishes, cost as high as Rs 70-80 a kg.
Sreejesh believes goalkeepers are like vintage wine, which gets better with age
The Kolkata side rallied to scored a 3-2 victory in the National Football League.
'Raj Thackeray is not coming to Ayodhya to seek Ram's blessings.' 'He is coming to seek political gain in the name of Ram.'
Protein helps you build muscle, improve metabolism, and keeps you satiated for longer.
Indian players are set to be challenged in overseas conditions in 2018 and chief coach Ravi Shastri says the next 18 months will define 'this Indian cricket team'.
It's time to stock up on basil, mint and Indian gooseberries.
Garima Arora is winning hearts across the world with her fantastic culinary skills
A creamy raita made with grated bottle gourd, hung curd and spices.
Sindhu beat fourth seeded Blichfeldt 22-20, 21-10 in 43 minutes
Sukanya Verma gives a toast to the man, the movies and the many, many, MANY memories he's made on big screen through 80 Amitabh Bachchan moments.
India is facing no risk of recession or stagflation as macroeconomic fundamentals of the economy are strong, Finance Minister Nirmala Sitharaman said on Monday. Replying to a debate on price rise in the Lok Sabha, she said the GST collection and Purchasing Managers' Index (PMI) are indicating that the Indian economy is getting more robust. The GST collection rose 28 per cent to touch the second-highest level of Rs 1.49 lakh crore in July. GST, introduced in July 2017, touched a record high of Rs 1.68 lakh crore in April 2022.
The Indian women's team dished out a clinical performance to thrash Sri Lanka by nine wickets in the third and final Twenty20 International and complete a 3-0 series whitewash, in Ranchi.
'We all grew around our mom's love for cooking and obviously we took it for granted. But now, I really miss it... I miss her.'
Summary of sports events and persons who made news on Friday.
Malik has been the find of the season as he outsmarted the top batters of the world with his brutal pace.
A summary of action from the Ranji Trophy matches played on Tuesday.
An Indian restaurant in a small seaside town in south-east England has bagged a coveted trophy in an annual contest organised by British MPs to pick their favourite curry house in the UK.
This creamy, buttery gravy goes well with jeera rice or roti.
This rare dish derives its name from 'vetrilai', the Tamil word for betel leaf.
A team of 50 people led by celebrity chef Sanjeev Kapoor and NGO Akshaya Patra supervised the night-long preparations and yoga guru Ramdev put crowning tadka in the dish at the World India Food event that will conclude on Sunday.
There is no reason to remove India head coach Ravi Shastri if he continues to produce results, said legendary former captain Kapil Dev.
The opening ceremony has been created by British screenwriter Steven Knight, who had produced the famous crime drama 'Peaky Blinders'.
These crispy masala vadas are called Chattambade in Karnataka.
Sania Mirza and Rohan Bopanna continued their good form as Indian Aces dished out yet another dominating performance to beat Manila Mavericks 28-23 in the UAE leg of the International Premier Tennis League in Dubai, on Friday.
IMAGES from the Indian Premier League-12 final played between Mumbai and Chennai in Hyderabad on Sunday
From the way you introduce yourself to how you respond to e-mails, Aditi Mehta tells you how to choose the right words.
Indian archer Jyothi Surekha Vennam lost a nerve-wracking final to Colombian world number three Sara Lopez to settle for a silver in the compound women's individual section at the World Championships in Yankton.
In 2020, after the outbreak of the Covid-19 pandemic, several five-star hotel chains commenced home delivery of food as a lot of people preferred to stay indoors. A year later, as the Covid situation worsens, such hotels are going the extra mile to cater for the gastronomical needs of their customers. With health, nutrition, and immunity occupying the mind spaces, these hotels are crafting menus that are not only high on health quotient, but also have food capable of improving the mood. The move, they hope, would help them get more customers as prices are also competitive.
Shiv Kapur joined the chorus in showering praise on young Shubhankar Sharma, describing him as an 'exceptional talent' with maturity beyond his age.
A Pune restaurant is serving thalis named after famous Indian celebrities.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
With little over a week left for the beginning of Rio Olympics, the Indian athletes have started arriving in batches here for the sporting extravaganza. Most of the disciplines have begun sending their teams in batches and others are expected over the next few days. At the dining hall during breakfast on Wednesday, Chef de Mission of the Indian contingent, Rakesh Gupta had a short and pleasant meeting with the International Olympic Committee (IOC) President Thomas Bach, who was there to see the Olympic Village.
Chef Jimmy Seervai will help you show off your culinary skills.
When Praggnanandhaa plays, he does not allow his confidence to fluctuate, irrespective of who his opponent is, says his father.